At Northern Lights Cakery, we are passionate about making cakes that taste as good as they look. Using fresh, local ingredients wherever possible, our personally curated flavour menus are inspired by the seasonal display in our beautiful local Argyll. Most of our flavours can be modified to accommodate specific dietary requirements.
Pina Colada
Coconut, Rum and Pineapple Sponge, with Rum and Pineapple jam and Coconut Buttercream.
Strawberries and Cream
Light Vanilla and Strawberry marbled sponge, with chopped fresh strawberries and Chantilly buttercream.
White Chocolate and Passionfruit
White chocolate sponge, with passionfruit curd and white chocolate buttercream.
Lemon and Elderflower
Beautifully balanced, slightly zingy, lemon and elderflower sponge cake with lemon buttercream.
Honey and Orange Blossom
Rich honey cake, with the freshness of orange blossom coming through. Honey and orange buttercream.
Lemon and Raspberry
Zesty lemon sponge, filled with delicious raspberry buttercream.
Raspberry and White Chocolate
Raspberry and white chocolate sponge, filled with raspberry buttercream.
Rhubarb and Rosewater
Delicious Rose sponge, filled with tangy Rhubarb compote and finished with Rose buttercream.
Cookies and Cream
Dark chocolate sponge with bits of Oreo cookie throughout, sandwiched with light vanilla buttercream with Oreo bits.
Gingerbread
Ginger and molasses sponge with a touch of cinnamon and allspice, filled with salted caramel and topped with ginger spiced buttercream.
Dark Chocolate, Espresso and White Chocolate
Rich Dark Chocolate and Espresso cake, sandwiched with White Chocolate Buttercream.
Apricot and Amaretto
Delicious Apricot and Amaretto Sponge, filled with a lightly spiced vanilla buttercream, with a shot of Amaretto and a swirl of Apricot Compote.
Spiced Toffee Apple
Apple and cinnamon sponge, filled with salted caramel and topped with cinnamon buttercream.
Dark Chocolate, Cherry and Tonka Bean Sumptuous dark chocolate sponge, filled with cherry compote and topped with tonka bean infused buttercream
Coffee and Cardamom
Lightly spiced coffee and cardamom sponge, filled with coffee buttercream.
Salted Caramel Popcorn
Light caramel sponge, filled with salted caramel and topped with popcorn-infused buttercream.
Spiced Pear Dark and spicy pear cake, filled with pear compote and topped with spiced buttercream.
Maple Chai
Maple sponge with hints of cardamom, cinnamon and ginger, drizzled with maple syrup and topped with chai spiced buttercream.
Madagascan Vanilla
Light vanilla sponge, filled with home made jam and topped with madagascan vanilla buttercream.
Golden Toffee
Delicious golden toffee sponge, filled with salted caramel and toffee buttercream.
Double Chocolate
Sumptuous chocolate sponge, drizzled in espresso syrup and topped with chocolate buttercream.
Cherry Bakewell
Almond sponge, filled with cherry jam and topped with madagascan vanilla buttercream.
Double chocolate
Sumptuous chocolate sponge, topped with chocolate buttercream.
Cafe Latte
Light coffee sponge, drizzled with espresso syrup and topped with fluffy coffee buttercream.
Lemon Drizzle
Fresh lemon sponge, filled with lemon curd and topped with zesty lemon buttercream.
Red Velvet
Rich red velvet cake topped with Madagascan Vanilla buttercream.
If you have a specific flavour request not listed above, please let us know and we’ll do our best to recreate it.
If you have a specific flavour request not listed above, please let us know and we’ll do our best to recreate it.
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